From craft gourmet pizzas,
cooked to order from a wood-fired oven, to the simple but exquisite table setting
and late-night music from a talented
Reggae band -
this night in The Hamptons was
great fun for all with
Tuscan-themed tables and
two birthday cakes - one for each of the guests of honor.
This intimate dinner event was held for the closest of family and friends coming together to celebrate a 50th birthday. The gathering featured a beautiful tablescape showcasing the pre-fall color palette, contrasting glassware,
fringed dinner napkins, brightly-colored taper candles as well as
al fresco dining to create a warm and lasting memory.
This guest of honor appeared in the special edition of “The Jonathan Times” - a custom newspaper recollecting heartwarming moments of his life. Decadent, entirely Kosher food stations, including a Poke Bar and a Carving Station, and a cake shaped like an oversized Ketchup bottle (the celebrator is a ketchup aficionado), were perfect for the occasion.